Combi Ovens

Product Details:

Keeping the track of latest happening in this domain, we manufacture and supply the superior quality of Rational Combi Oven. Used for cooking purposes in hotels and restaurants, the rendered rational combi oven is available with us in various technical specifications. Its high performance, easy maintenance and compact design, make the rational combi oven highly
demanded.

Features:

Less power consumption

Easy operation

Minimum maintenance cost

 

Product Details:

Toastmaster Waffle Maker - Deep Groove
Digital Controls
A choice of waffle irons & cone bakers from Toastmaster that accept deep-frozen, frozen pre-cooked waffles or home-made batter for making golden crispy waffles.
• Quick and even heat spread
• Thermostat range : Upto 230°C in Waffle
• The baking plate can revolve 180° in Waffle
Power - 1KW
Size - 255 x 440 x 320mm
Digital Controls
Single Phase
220V, 50Hz

Product Details:

Product Details:

Whirlpool© Commercial Microwave - Europe
Model - PRO 25 IX
Product Dimensions - 511 x 364 x 311mm
Capacity - 25 Ltrs
Microwave Power - 1000 Watts
Power - 1550 Watts
Voltage - 240V / 50Hz / 1 PH
Type - Can use upto 100 Times per day
Material - Stainless Steel
Control Panel - Digital
Programs - 20+
Weight - 25 Kgs
Warranty - 1 Yrs

Product Details:

Electrolux© Convection Oven
Origin - Europe
Model - 260645
Product Dimensions - 740 x 860 x 630mm
Power - 7700 Watts
Voltage - 415V / 50Hz / 3Ph
Temperature - Max 300°C
Type - Convection Oven
Cleaning Cycle - Semi Automatic
Capacity - 6 Nos of 1/1 GN Pans
Pitch Gap - 60mm (Space Between Trays)
Cavity Lighting - Yes
Convection Type - Hot Air / Humidifier
Weight - 79 Kgs
Timer - 120 Mins

Product Details:

Electrolux© Air-O-Convection Oven
Origin - France
Type - AIR-O-CONVECT 
Temp Cord - 1 Probe Cord
Control - Fully Automatic Touch Screen
Cleaning - 4 Level One Touch Auto CleaningDry hot convection cycle (max 300 °C) ideal for low humidity cooking. Automatic moistener (11 settings) for boiler-less steam generation. • Programmability: up to 1000 recipes can be stored in the oven's memory to replicate the same recipe at all times. Includes also 16-step cooking programs. • MultiTimer function to manage a sequence of up to 14 different cooking cycles, improving flexibility and ensuring excellent cooking results. Can be saved up to 70 multitimers programs. • air-o-flow: fresh air from the outside is directed to the bi-functional fan, becomes pre-heated and then pushed into the cooking chamber to guarantee an even cooking process. • air-o-clean™ automatic and built-in self cleaning system (4 automatic) with "Green" functions to save energy, water and rinse aid. • Variable fan speed (radial fan): full speed, half speed and pulse ventilation available. • Automatic and manual rapid cooling activation when going from a higher to a lower temperature. • Single sensor core temperature probe included. • Hold function for keeping food warm at the end of a cycle. • USB connection: to download HACCP and FSC data, upload the recipes and interface setting. • HACCP data management • Make-it-mine feature to allow user to personalize all user main interfaces in the "Setting" mode and block editing and deleting of stored programs. • Supplied with n.1 tray rack 1/1GN, 65 mm pitch



Electric

• Supply voltage: 380-400 V/3N ph/50/60 Hz
• Electrical power max.: 10.1 kW

Key Information:

• External dimensions, Width: 898 mm
• External dimensions, Height: 808 mm
• External dimensions, Depth: 915 mm

Water:

• Water inlet "CW" connection: 3/4"
• Total hardness: 5-50 ppm
• Pressure, bar min/max: 1.5-4.5 bar
• Drain "D": 1"1/4

Product Details:

Unox© Covection Oven - Imported
Specs - Model XF 023
Product Dimensions - 600 x 587 x 472mm
Power - 2400 Watts
Voltage - 230V / 50Hz / 1 Ph
Temp - 50°C to 270­°C
Timer - 60 Mins
Temperature Control - Mechanical Thermostat
Capacity - 4 Tray 460 x 330 mm capacity
Chameber Lights - Yes
Weight - 22 Kgs

Product Details:

Unox© Convection Oven
Model XFT 193
Product Dimensions - 800 x 770 x 509mm
Capacity - 4 Tray of 600 x 400mm
Temperature Range - 50°C to 260°C
Temperature Control - Mechanical Thermostat
Power - 6.7 KW
Voltage - 230V / 50Hz / 1 Ph
Pitch Gap - 75mm
Weight - 49 Kgs

Product Details:

BESTFOR© BAKERY COMBI OVEN - ITALY
Specs - Specs - Model BISTROT 665 VISION
Capacity - 6 Nos EN Trays of 60 x 40cm,
Dimensions - 850 L x 930 P x 830 H mm
Output - Average 80-90Kgs Bakery & meals per day
Pitch Gap - 81mm Between the Trays
Power -  10KW 16A per phase
Temp Range 30°C to 130°C (steam), 30°C to 270°C (dry heat & combination)
Voltage 400V
Warranty 1 Years Parts & Labour
GST@18% Extra
Weight - 85Kgs